Punjabi Masala Chai Tea

Our Punjabi Masala Chai is an aromatic and spicy tea blend that captures the essence of traditional Indian chai. Made with a robust mix of black tea and a variety of spices, this tea offers a warm and comforting experience. The fusion of cinnamon, ginger, cardamom, and cloves creates a perfect balance of bold and flavorful taste, perfect for any time of day. Whether enjoyed with milk and sugar or served on its own, this chai will transport you to the streets of Punjab with every sip.

Product Ingredients

Black tea leaves, cinnamon, ginger, cardamom, cloves, black pepper, fennel seeds, and nutmeg.

Benefits

• Boosts Immunity: The combination of ginger, cloves, and cinnamon helps enhance your body’s immune response.
• Aids Digestion: The spices in the blend promote better digestion and relieve bloating.
• Improves Blood Circulation: Cinnamon and ginger are known to boost blood circulation and support heart health.
• Rich in Antioxidants: The black tea and spices contain antioxidants that protect your cells from damage.
• Energy Boost: The caffeine in black tea provides a natural energy boost to help you feel more alert and focused.

Aroma

The rich and fragrant aroma of our Punjabi Masala Chai is a delightful blend of warm spices, including cinnamon and cardamom, with a subtle hint of ginger. As the tea steeps, the aroma fills the air, evoking a sense of comfort and warmth.

Appearance

The tea has a deep amber color when brewed, with a slight reddish tint. The spices are finely ground and dispersed throughout the blend, creating a rustic, textured look. When steeped, the tea leaves swirl to give a bold, full-bodied appearance in your cup.

Taste

Punjabi Masala Chai offers a robust, spicy flavor profile, with the heat of ginger and pepper balanced by the sweetness of cinnamon and cardamom. The taste is full-bodied and warming, with a smooth finish that lingers on the palate. It’s the perfect balance of bold and spicy, making it a true delight for chai lovers.